How To Make Raspberry Cream Cheese Dessert Tasty

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The Recipe For Making Raspberry Cream Cheese Dessert.

Raspberry Cream Cheese Dessert You can make Raspberry Cream Cheese Dessert using 12 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Raspberry Cream Cheese Dessert

  1. Mix of Crust:.
  2. Insert 3 1/2 cups of Graham Cracker Crumbs/ Crushed.
  3. Add 4 tablespoons of Butter, melted.
  4. Fill 2 tablespoons of Sugar.
  5. Insert of Filling:.
  6. Add 12 oz of Cream Cheese, softened.
  7. Insert 1 teaspoon of Vanilla.
  8. Insert 1/2 cup of Sugar.
  9. Mix 2 teaspoons of Lemon Juice.
  10. Insert 1 cup of Heavy Whipping Cream.
  11. Fill 1 cup of Raspberries.
  12. Mix of (Homemade whipped cream and additional raspberries for top).

Step By Step To Make Raspberry Cream Cheese Dessert

  1. Preheat oven to 375° degrees. Spray bottom of 9×13 pan with non-stick cooking spray. Set aside. Mix together graham cracker crumbs, sugar, and melted butter. Stir until combined. Press into bottom of pan. Bake for 8-10 minutes,until edges are lightly browned..
  2. With electric mixer beat softened cream cheese until light and fluffy. Add vanilla, sugar, and lemon juice, mix well. Set aside..
  3. In separate bowl beat whipping cream with electric mixer until soft peaks form. Gently fold whipped cream into cream cheese mixture..
  4. In small bowl, add raspberries and mash. Gently fold berries into the cream cheese mixture. Pour filling on top of crust, smoothing top when done. Refrigerate minimum of 4 hours..
  5. Optional: Top with whipped cream & additional raspberries..

That’s how to make Raspberry Cream Cheese Dessert Recipe.

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