How To Make Coconut Lemon Bars Step by Step

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The Recipe For Making Coconut Lemon Bars.

Coconut Lemon Bars You can make Coconut Lemon Bars using 8 ingredients in 8 quick steps. The following is an easy way to make it.

Ingredients Required To Make Coconut Lemon Bars

  1. Insert 6 inch of baked tart crust (can use graham cracker crumbs + butter).
  2. Add 1/2 cup of sugar.
  3. Mix 3 tbsp of cornstarch.
  4. Insert pinch of salt.
  5. Insert 2 of eggs.
  6. Add 1/2 cup of lemon juice (2-3 lemons).
  7. Prepare 2 tsp of grated lemon zest (from the 2-3 lemons).
  8. Add of Optional: lemon slices, powdered sugar, (toasted) coconut flakes for garnish.

Easy Way To Make Coconut Lemon Bars

  1. Bake the crust. Take out from oven..
  2. Pre-heat oven to 350°F..
  3. In a medium/large bowl, mix together sugar, cornstarch, and salt..
  4. Add eggs and whisk until well blended into mixture..
  5. Add lemon and lemon zest. Whisk together..
  6. Pour lemon filling over baked crust..
  7. Bake at 350°F for 15-20 mins, or until edges turn golden..
  8. Let cool and the filling will become more solid. Chill in the fridge until ready to serve..

That’s how to make Coconut Lemon Bars Recipe.

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